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Light white biscuit, layered with strawberry-raspberry mousse, vibrant berry gelée, and silky vanilla mousse

 

Ingredients: cream, butter, wheat flour, rice flour from Japan, egg, sugar, lemon juice, gelatine, milk, vanilla, white chocolate (contains milk, soy, lecithin), pectin, strawberry and raspberry, dark chocolate (decoration)

Valentine's Cake, 2-4 persons

CHF35.00Price
VAT Included
Quantity
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